みなさんは「
キャベツなどの
★(Kanji with hiragana)
みなさんは「
キャベツなどの
★(English translation)
Everyone, when you hear the words [Japanese Cuisine], what comes to mind? Perhaps a lot of people probably think about sushi or tempura. But that is not all there is. Every local area has a delicious example of Japanese Cuisine.
For example, in Fukuoka they have my personal favorite [Motsu Nabe]. This Motsu Nabe is a rich dish of stewed motsu (cow intestines), leeks and cabbage which can be enjoyed anytime regardless of season. A lot of people find it hard to eat, but it is full of garlic and brings out your energy.
If you have a chance to visit Fukuoka, please give this a try!
This week's vocabulary
■
remind
■~のではないでしょうか
~のではないでしょうかis used at the end of a sentence to express one’s opinion with reserve.*~ のではないでしょうか is preceded by a sentence in the same way as~んです.
■モツ
guts
■
an earthen (ware) pot
*
■ニラ
a leek
■~というのは
something called ~ [named ~] is…〈when the listener doesn’t know about something, you can explain using this expression:
例〉「にんにく」というのはgarlicのことです〉
■キャベツ
cabbage
■
simmer [stew] something for a long time
■こってりした
rich
例) こってりした
■
a season
■~を
Regardless of ~《
■
can enjoy 《
■
(in this situation) be hard to eat [be hard treat with, not suit for…]
■にんにく
garlic
■
■
try
(Sun 2007/04/29)
By NORITOMI Takako
Learn Japanese Online!
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